Our muesli - and it tastes even better than it looks
Our guests at The Dulaig know how passionate we are about providing great breakfasts.
I have just made the latest batch of our own muesli, and here it is.
This variety is full of plump and gorgeous fruits, Scottish cereals, nuts, dates, crunchy seeds....and the special finishing touch is a scattering of delicious pecans, oven-roasted in maple syrup. It is delicious, and even better served with our home-made yogurt.
Anyone fancy breakfast at The Dulaig??????
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